Skip to main content

Cash is King? Not any more

When you pop into a shop for something relatively inexpensive, how do you pay?

Are you fumbling around in your pocket/purse for the right coins, only to find you haven’t got quite enough and have to break into a note? Do you pop your credit or debit card into the reader, tap in your PIN and accept your receipt? Or are you wafting your contactless card in the general direction of the payment thingy, before heading off as soon as the assistant says ‘done’?

I’ll freely admit that I’ve only recently started going contactless. I’m still comfortable with cash – it’s nice to instantly see what you’ve spent based on what’s left in your wallet. However, I do understand the logic of the modern method of paying for your bag of chips, double-shot mochachino or (up to) 30 items from your local Pound Palace.

But digital regicide is sweeping our land, overthrowing the old regime of paper and metal tokens. The BBC this week reported on a London pub that has stopped taking cash altogether. I struggled to believe that was anything other than another trendy “London thing” until I read on – only 10-13% of their takings were cash.

After a spate of break-ins, it was decided that all future purchases of two pints of larger and a packet of crisps (please) would be by credit card, debit card, contactless or Android/Apple Pay.

Apart from having no cash to break-in for, the staff also avoid the need to take the wonga to the bank, or spend time cashing up at the end of the night. They’ve not noticed any drop in trade, which suggests that their customers aren’t too fussed about saying bye bye to the bank notes either.

We might be a long way off dropping cash completely, but as more and more stores start to become cashless zones, how long before we reach the reverse of the old situation? Once, you were never quite sure if some establishments would accept cards. Soon, it could be the other way around.

I’m not quite ready to switch. I definitely prefer to leave tips in cash, to try and make sure the staff actually get my financial appreciation. Currently quite tricky to chip in to a collection too, or make a donation to someone rattling a tin for charity, using your card.

It’s the people who sew those teensy coin pockets into your trousers I feel most sorry for.

This post first appeared as my "A wry look at the week" column, in The Mail, on Friday the 14th of December 2018. The version used on their website changed the title slightly, to "Cash is king - well not any more".

A fascinating topic, and symptomatic of our age I guess.

(CD A-Z: Mike Oldfield's "Elements" box set.)

Comments

Popular posts from this blog

Making an exhibition of yourself

Now and again, it’s good to reaffirm that you’re a (relatively) normal human being. One excellent way of doing this is to go to a business exhibition. Despite what you might have surmised from reading my previous columns, I am employable, and even capable of acting like a regular person most of the time, even joining in the Monday morning conversation about the weather over the weekend, and why (insert name of footyballs manager here) should be fired immediately. The mug! True, there are times, often involving a caffeine deficiency, where it is like having the distilled essence of ten moody teenagers in the room, but I try and get that out of the way when people I genuinely like aren’t around to see it. As part of my ongoing experiment with what others call ‘working’, my ‘job’ involves me occasionally needing to go and see what some of my colleagues get up to outside the office, and what our competitors do to try and make sure that they do whatever my colleagues do better than ...

"It's all gone quiet..." said Roobarb

If, like me, you grew up (and I’m aware of the irony in that) in the ‘70s, February was a tough month, with the sad news that Richard Briers and Bob Godfrey had died. Briers had a distinguished acting career and is, quite rightly, fondly remembered most for his character in ‘The Good Life’. Amongst his many roles, both serious and comedic, he also lent his voice to a startling bit of animation that burst it’s wobbly way on to our wooden-box-surrounded screens in 1974. The 1970s seemed to be largely hued in varying shades of beige, with hints of mustard yellow and burnt orange, and colour TV was a relatively new experience still, so the animated adventures of a daft dog and caustic cat who were the shades of dayglo green and pink normally reserved for highlighter pens, must have been a bit of a shock to the eyes at the time. It caused mine to open very wide indeed. Roobarb was written by Grange Calveley, and brought vividly into life by Godfrey, whose strange, shaky-looking sty...

Suffering from natural obsolescence

You know you’re getting old when it dawns on you that you’re outliving technological breakthroughs. You know the sort of thing – something revolutionary, that heralds a seismic shift it the way the modern world operates. Clever, time-saving, breathtaking and life-changing (and featuring a circuit board). It’s the future, baby! Until it isn’t any more. I got to pondering this when we laughed heartily in the office about someone asking if our camcorder used “tape”. Tape? Get with the times, Daddy-o! If it ain’t digital then for-get-it! I then attempted to explain to an impossibly young colleague that video tape in a camcorder was indeed once a “thing”, requiring the carrying of something the size of a briefcase around on your shoulder, containing batteries normally reserved for a bus, and a start-up time from pressing ‘Record’ so lengthy, couples were already getting divorced by the time it was ready to record them saying “I do”. After explaining what tape was, I realised I’d ...